TR39: NutriSense: AI-Powered Smart Food Container For Real-Time Nutritional Analysis And Personalized Dietary Monitoring

FOO YOOK BIN UNIT KOKURIKULUM

The Smart AI Food Container is an innovative health technology created to provide instant and personalized nutritional analysis of meals while bridging the gap between convenience and healthy eating. In the context of modern fast paced lifestyles, many individuals increasingly depend on processed or ready to eat foods without fully understanding their nutritional value. This habit has contributed to the rising prevalence of diet related noncommunicable diseases such as hypertension, type two diabetes and obesity, highlighting the need for a practical solution that promotes healthier eating behaviours. The main objective of this project is to empower users with the ability to make informed dietary choices by delivering real time feedback on calorie intake, macronutrient balance and portion size. These insights are personalized according to each individual’s health profile, thus transforming daily eating habits into opportunities for preventive healthcare. The container functions through a hybrid scanning system that activates automatically once the lid is closed or can be triggered manually to ensure both convenience and energy efficiency. It integrates several key components including a high resolution camera module, an LED illumination ring, an artificial intelligence processing unit, Bluetooth and Wi Fi connectivity, a lid embedded display, a weight sensor and a food safe enclosure. Materials used include Tritan copolyester, stainless steel and FDA approved silicone to guarantee durability, safety and hygiene. The built in AI chip processes multispectral imaging data locally, cross references the information with a nutritional database and recalculates recommendations based on personal health data stored in a companion mobile application. The novelty of this innovation lies in the combination of automatic food recognition, personal profile based recalculation of nutrients and on device analysis within a portable container. This eliminates the need for manual food logging or the use of separate scanning devices, making healthy eating far more convenient. The innovation is highly applicable across multiple sectors. It can be adopted by individual consumers, schools, hospitals and corporate wellness programmes. From a commercial perspective, the product offers strong potential through subscription based premium features, institutional packages and the possibility of integration with existing health technologies. Its use of affordable materials and scalable design makes it attractive for both retail sales and bulk procurement. The impact of this innovation extends beyond personal health as it promotes nutritional literacy, encourages better eating habits and supports the reduction of healthcare costs. Field trials have demonstrated high levels of user satisfaction, improved dietary decisions and strong adoption potential. With continued development, the product can be localised for different international markets, connected to wearable health devices and expanded into broader preventive healthcare ecosystems. In conclusion, the Smart AI Food Container stands as a transformative solution with strong commercialisation potential and the capacity to reshape how people interact with their food and health on a daily basis.